Life in the Making is a new quarterly publication by Gartur Stitch Farm celebrating growing, making, gathering and eating. Deeply seasonal, we aim to publish a collection of recipes, how tos and stories that capture handmade living throughout the year.
THIS IS A PREORDER. Issue ships from 15th Novemeber 2021.
Want to subscribe? Buy an annual subscription here.
Issue 02 is all about the slow winding down of the year and the gifts the seasons bring.
The Quarterly is 68 pages, A4 sized and printed on recycled paper. You can order it as a print + digital version or digital only. It features Kat's stunning photography, essays about food and community and tips for making each recipe your own.
If you want to find ways to connect to the seasons, learn traditional skills or live a life thats in the making, then this is for you.
Giving a quarterly as a gift?
Be sure to put their address if you want it shipped directly to them.